Brewing R&D Co-op

About the job

We're looking for a motivated and hands-on Co-op to join our Brewing and Innovation team, supporting brewing operations, quality initiatives, and product development projects across our Milton and Rehoboth facilities. This program offers a unique opportunity to gain practical experience in brewing, fermentation science, packaging, sanitation, and process improvement within both production and research-focused environments. Working alongside brewers, quality professionals, and innovation teams, you'll contribute to daily operations while helping bring new products and process improvements from concept to execution.

This position is part of our 6-month Co-op Program, running from January 4, 2027, through June 25, 2027. The role is fully onsite at our Milton Brewery and Rehoboth Pub locations, with team members expected to work five days per week on-site.